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    Title

    Ingredients

    Katifi shredded dough
    Mix of cheeses
    Pistachios
    Simple syrup (orange blossom water)

    Contains: Dairy, Nuts

    Cooking Instructions

    Pre- heat oven to 350 degrees and bake for 15- 20 minutes (Kanafa cups) or 20-25 minutes (Cakes).

    *All items are half baked and need to be baked in an oven for best taste.

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    A taste of home

    Kanafa Cups is a middle eastern dessert made with phyllo dough pastry filled with sweet cheese, served warm with qatar, and garnished with pistachios and rose petals.